18 March, 2013
The Caprese Salad as I learned it in Rome!
The Caprese salad is the most recognizable Italian salad and served as an antipasti. It is so simple yet so complex with only 4 ingredients: Mozzarella cheese, sliced tomatoes, fresh basil leaves and olive oil!
It’s just a beautifully simple and delicious dish that is timeless and perfect!
What You’ll Need:
2 sliced tomatoes
Fresh Basil leaves
Extra Virgin Olive Oil It’s ok…thank me if you have never had it and give me an Amen if ya have! 🙂
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